Our Dark Rye Flour is 100% stone ground from premium organic U.S. #1 dark, plump rye berries. It contains all the health-giving nutrients of the germ, bran and endosperm and has a deep, hearty and distinctive flavour. Rye is rich in dietary fiber and iron. It is also a nutritious source of antioxidants and nutrients including selenium, phosphorous, magnesium, copper, zinc and protein.
Our Dark Rye Flour makes an outstanding, hearty, robust peasant-style bread. It can be used for many other kinds of foods as well - give it a try in pancakes, waffles, cookies, pie crust, crackers, muffins, stollen, cakes and even pizza crust!
Ingredients: organic whole grain rye berries
**Manufactured in a facility that also uses tree nuts, soy, wheat, and milk**
Bob’s Red Mill, Organic Dark Rye Flour, 623g